Baja Style Crunchy Fried Fish Tacos Recipe!
Delicious tacos made from breadcrumbed fish, served with a grilled chilli mayo
Baja fried fish tacos recipe -- This is my take on the taco that is often called “Baja-style” as it originated in Baja California in Mexico, where Mexico meets California. I absolutely adore the crunch of the breadcrumbs, but you can easily grill the fish instead to make this a bit healthier. As with all the dishes here, you can use any fish, but you want it to be quite firm.
Makes 4
½ tbsp flour
1 egg, beaten
40g / 1½ oz Japanese panko breadcrumbs
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